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ZESTY SHRIMP DIP
2 (8 oz.) pkgs. light cream cheese, softened
3 to 4 tbsp. FRENCH'S® Reduced Sodium Worcestershire Sauce (30 % less Sodium)
2 tsp. Old Bay® Seasoning spice blend
8 oz. cooked shrimp, finely chopped (or salad shrimp)
2 tbsp. minced green onion
COMBINE all ingredients in bowl; stir until well blended.
SPOON into serving bowl. Cover.
CHILL in refrigerator 30 min. Serve with crackers or cut-up vegetables.