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VIETNEMESE-STYLE PORK SANDWICH

April 17, 2014 0 0
SERVINGS 6
COOK TIME 0 mins
PREP TIME 15 mins

(based on 0 votes)
VIETNEMESE-STYLE PORK SANDWICH

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Ingredients:

1/3 cup FRENCH'S® Classic Yellow® Mustard

3/4 cup Asian sesame-ginger dressing

1/4 cup soy sauce

6 tbsp. mayonnaise

6 (6-inch each) French rolls, split and toasted

1 1/4 lbs. thinly sliced roast pork or deli fresh ham, heated

1 1/2 cups shredded carrots

3 jalapenos, seeded and thinly sliced

1 1/2 cups thinly sliced cucumber

1 1/2 cups sliced red onion

12 cilantro sprigs

Directions:

COMBINE yellow mustard, sesame dressing and soy sauce in bowl and whisk to blend; set aside.

SPREAD 1 tbsp. mayonnaise on bottom half of each roll. Top each with 3 to 4 slices pork or ham, 2 tbsp. Asian mustard dressing, 1/4 cup carrots, 4 jalapeno slices, 1/4 cup each cucumber and red onion, and 2 sprigs cilantro. Cover with top half of roll.

SERVE each sandwich with 2 tbsp. additional Asian mustard dressing on the side.

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