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SWEET & SPICY BBQ CHICKEN
Ingredients:
1 cup honey barbecue sauce
1/3 cup any flavor FRANK'S® REDHOT® Sauce
3 to 4 pounds bone-in chicken pieces
Directions:
MIX barbecue sauce and Frank's RedHot Sauce. Reserve 2/3 cup to serve on the side.
GRILL chicken over medium direct heat for 45 min., turning pieces occasionally.
BASTE chicken with remaining 2/3 cup of the barbecue sauce mixture. Cook 15 min. longer until no longer pink near bone. Serve reserved sauce on the side.
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