refrigerated pizza crust dough
FRENCH'S® Spicy Brown Mustard
frozen chopped spinach, thawed and well drained
FRENCH'S® Original Fried Onions
Shredded Swiss cheese
low-fat sour cream
Unroll pizza dough; fit into 15 x 10-inch greased baking pan. Brush dough with mustard.
Layer spinach, French Fried Onions and cheese over dough. Beat sour cream, eggs and milk. Pour over vegetable and cheese layers.
Bake at 375°F for 30 min. or until knife inserted in center comes out clean. Let stand 10 min. Cut into triangles to serve.
Variations: Substitute spicy Jack or sharp Cheddar for the Swiss cheese