1 lb. ground beef
1 cup FRENCH'S™ Crispy Jalapeños, divided
2 Tbsp. FRENCH'S® Classic Worcestershire Sauce
4 thin slices Monterey Jack cheese or American cheese
4 hamburger rolls
COMBINE beef, 2/3 cup Jalapeños and Worcestershire. Form into 4 patties.
GRILL or broil until juices run clear (160°F). Top with cheese and grill just until cheese melts.
TOP with remaining Jalapeños. Serve on hamburger rolls.