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SLOW COOKER CRUNCHY ONION CHICKEN & RICE
Ingredients:
3 lbs. meaty chicken parts, skinned if desired
2 cups chicken broth
1 (14.5 oz.) can stewed tomatoes
1 large green bell pepper, coarsely chopped
1 (8 oz.) pkg. Spanish-style yellow rice mix
2 cups (4 oz.) FRENCH'S® French Fried Onions
2 tbsp. FRENCH'S® Classic Yellow® Mustard
Directions:
COAT a slow cooker with vegetable cooking spray. Place chicken into bottom of slow cooker. Add remaining ingredients except for 1 cup French Fried Onions. Stir.
COVER and cook on HIGH* setting for 3 hours until chicken is fork-tender, rice is cooked and all liquid is absorbed.
SERVE chicken and rice on platter and sprinkle with remaining 1 cup French Fried Onions.
Nutrition Facts:
| Serving Size | 1 4/5 cup |
| Calories | 428 |
| Fat | 17g |
| Saturated Fat | 6g |
| Carbohydrates | 15g |
| Fiber | 1g |
| Protein | 50g |
| Cholesterol | 159mg |
Tips from French's
*Or LOW setting for 6 hours.
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