Campbell's® Condensed Tomato Soup
Oignons frits à la française FRENCH’S®
FRENCH'S® Classic Worcestershire Sauce
shredded cheddar cheese
COOK meat in nonstick skillet until browned; drain.
STIR in soup, water, 2/3 cup French Fried Onions and Worcestershire. Simmer for 5 min., stirring often. Top with cheese.
SPOON meat mixture on rolls and top with remaining French Fried Onions.