lean ground beef
barbecue sauce or ketchup
FRENCH'S® Classic Yellow® Mustard
FRENCH'S® Classic Worcestershire Sauce
hamburger slider rolls (about 24 rolls)
HEAT oil in large pot. Saute onion 3 min. until tender.
ADD beef to pot. Cook until browned, stirring to separate meat. Drain well.
STIR in barbecue sauce, mustard and Worcestershire. Simmer about 5 min. until flavors are blended. Spoon on slider rolls.
Tips: This recipe may easily be halved for family night. For parties, put out your favorite toppings such as shredded cheese, coleslaw or crunchy FRENCH'S French Fried Onions.