cuttlery
© The French’s Food Company LLC

Simply Better Meatloaf

Simply Better Meatloaf
Makes 8 servings
Prep Time 10min
Cook Time 1hrs 10min

Ingredients

2/3 cup marinara or spaghetti sauce, divided
2 lbs. ground beef
2/3 cup Italian seasoned bread crumbs
1/2 cup minced onion and red bell pepper
1/3 cup FRENCH'S® Classic Worcestershire Sauce
2 large eggs
1/2 tsp. salt

Directions

Heat oven to 350°F. Mix 1/3 cup marinara sauce and remaining ingredients in large bowl. ,
Shape mixture into loaf in greased baking dish.
Bake 1 hour 10 min. Drain fat. Pour remaining sauce over meatloaf. Let rest 10 min. before serving.

Heat oven to 350°F. Mix 1/3 cup marinara sauce and remaining ingredients in large bowl. ,

Tips

Tip: Serve sliced cold meatloaf on heros with FRENCH'S® Mustard.

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