Great recipes and tips for the whole family
SIMPLY BETTER BURGERS - YOUR WAY
1 lb. ground beef
1/4 cup FRENCH'S® Extra Tenderizing™ Worcestershire Sauce
1/2 tsp. garlic salt
Mix beef, Worcestershire and garlic salt; shape into 4 burgers.
GRILL over medium heat for 15 min. or until no longer pink in center, turning once.
Serve burgers on rolls. Splash on more Worcestershire to taste.
Tips from French's
Tip: Baste burgers with 2 tbsp. each FRENCH'S® Worcestershire Sauce and melted butter during grilling.
For a savory crunch, mix 2/3 cup FRENCH'S® French Fried Onions into ground beef before making burgers. Top burgers with extra French Fried Onions.
Bloody Mary Burger: combine 1 lb. ground beef, 2 Tbsp. FRENCH'S® Worcestershire Sauce, 2 Tbsp. FRANK'S® REDHOT® Cayenne Pepper Sauce, 1 Tbsp. drained horseradish and 1/2 tsp. celery salt. Shape into burgers; grill.
Mexican Burger: combine 1 lb. ground beef, 1/4 cup FRENCH'S® Worcestershire Sauce, 1/2 cup shredded Cheddar, 2 tbsp. chopped cilantro and 1 Tbsp. Mexican seasoning. Shape into burgers; grill. Serve burgers on rolls and top with salsa.
Italian Burger: combine 1 lb. ground beef, 1/4 cup FRENCH'S® Worcestershire Sauce, 1/4 cup grated Parmesan, 1 tsp. minced garlic and 1 tsp. Italian seasoning. Shape into burgers; grill. Serve burgers on rolls and top with mozzarella cheese and marinara sauce.
Bacon Onion Burger: Combine 1 lb. ground beef, 1/4 cup FRENCH'S® Worcestershire Sauce, 1/2 cup sautéed chopped onions and 1/4 cup minced, cooked bacon. Shape into burgers; grill. Top with American cheese and serve on rolls.
Southern Burger: Combine 2 lbs. ground beef, 1 lb. country-style sausage, 1/4 cup FRENCH'S® Worcestershire Sauce, 1 clove garlic, minced. Shape into 6 burgers; grill.
Log in to Frenchs.com Log in to Frenchs.com
reviewed by: peg.wolf | Sep, 14, 2010
bURGERS ARE ALWAYS BETTER WITH wORCHSTERSHIRE sAUCE!
reviewed by: goodman | Sep, 14, 2010
WE LOVE BURGERS! THESE SOUND TANGY AND DIFFERENT.
reviewed by: leenieland | Sep, 13, 2010
We are Big on burgers and we are always looking for ways to spice them up. Frenchs Mustard goes on every burger and hot dogs.
reviewed by: Rick3844 | Sep, 11, 2010
We all love burgers and the taste of French's worcestershire sauce will kick the taste way up.
reviewed by: jj062174 | Sep, 09, 2010
We always use french's worchestershire sauce to make our burgers...yummy!!
reviewed by: rick.larimore | Sep, 08, 2010
This is my favorite recipe because i have never tasted a burger so good in my life! up until now we have always used other seasonings and sauce on our burgers but none of them compare to that fantastic French's signature taste!
reviewed by: dspitler1044 | Sep, 07, 2010
They ove Bergers and FrenchesWorcestershire . tryed other brands and always come back to Frenches
reviewed by: aimdnagor | Sep, 06, 2010
this burger is now a staple in my house, to the degree that we even use it in our turkey burgers too
reviewed by: yvonnelop1969 | Sep, 06, 2010
This is an easy French awesome burger that my whole family enjoy's..
reviewed by: undomiel444 | Sep, 02, 2010
This recipe adds just the right amount of kick and flavor to take a regular burger from good to great!