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RAINBOW WRAP SANDWICHES

February 08, 2012 5 2
SERVINGS 4 to 6
COOK TIME 0
PREP TIME 10

(based on 2 votes)
RAINBOW WRAP SANDWICHES

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Ingredients:

4 (10 in.) flour tortillas (assorted flavors and colors)

4 tbsp. FRENCH'S® Mustard (any flavor)

1/2 lb. thinly sliced deli roast beef, bologna or turkey (about 8 slices)

8 slices American, Swiss or Muenster cheese

Directions:

SPREAD each tortilla with 1 tbsp. mustard.

LAYER meat and cheese on top of tortillas, dividing evenly.

ROLL-UP tortillas, jelly-roll style. Cut into thirds. Wrap each piece in plastic wrap and pack into lunchboxes.

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