cuttlery
© The French’s Food Company LLC

Quick & Crunchy Tacos

Quick & Crunchy Tacos
Makes 4 servings
Prep Time 5min
Cook Time 10min

Ingredients

1 lb. ground beef
1 cup salsa
2 cups (4 oz.) FRENCH'S® Original or Cheddar French Fried Onions
2 Tbsp. FRANK'S® REDHOT® Original Cayenne Pepper Sauce
1 tbsp. ground chili powder
8 taco shells

Directions

Cook beef in skillet over medium-high heat 5 min. until browned, stirring to separate meat; drain.
Stir in salsa, 1 cup French Fried Onions, Frank's RedHot Sauce and chili powder. Simmer 5 min. until flavors are blended.
Spoon meat mixture into taco shells. Top with remaining French Fried Onions. Garnish as desired.

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