25m
PREP TIME
8
INGREDIENTS
Servings: 12
Ingredients
- 12 hard cooked eggs
- 1/2 cup mayonnaise
- 3 tablespoon French's® Classic Yellow Mustard
- 1/4 cup bacon
- 1/4 cup cheddar cheese
- 2 tablespoon sweet pickle relish
- 1/2 cup Crispy Jalapenos
- 3 green onion
KEY PRODUCTS
INSTRUCTIONS
- 1 REMOVE egg yolks, reserving egg whites.
- 2 LIGHTLY mash egg yolks in small bowl. Stir in remaining ingredients.
- 3 SPOON or pipe into egg whites. Garnish with additional bacon and Crispy Jalapeños. Refrigerate until ready to serve.
NUTRITION INFORMATION
(per Serving)Nutrition information coming soon.
