Horseradish Blue Cheese Burger

Name: Horseradish Blue Cheese Burger
Prep time: 15 min
Cook time: 10 min
Yield: 6
Cuisine: American,
Ingredients: 1/4 cup Horseradish Mustard; 1/4 cup mayonnaise; 3 oz crumbled blue cheese; 2 tsp fresh chives; 1 tsp roasted garlic or 1 clove garlic, minced; 1 1/2 pounds ground beef; 12 whole grain slider rolls; 4 oz mixed salad greens; 2 small tomatoes, each cut into 6 slices

15m

PREP TIME

10m

COOK TIME

INGREDIENTS

Servings: 6

Ingredients

1/4 cup French's® Horseradish Deli Mustard Squeeze Bottle
1/4 cup mayonnaise
3 ounce crumbled blue cheese
2 teaspoon fresh chives
1 teaspoon roasted garlic or 1 clove garlic, minced
1 1/2 pounds ground beef
12 whole grain slider rolls
4 ounce mixed salad greens
2 small tomatoes, each cut into 6 slices

KEY PRODUCTS

INSTRUCTIONS

1 COMBINE mustard, mayonnaise, cheese, chives and garlic; set aside.
2 SHAPE ground beef into 12 slider patties.
3 GRILL burgers over medium-high heat about 8 minutes turning once until juices run clear (160°F internal temperture).
4 SERVE burgers on slider rolls, top with salad greens, tomato and mustard mixture.