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HOLIDAY VEGETABLE BAKE

May 24, 2012 0 0
SERVINGS 4 to 6
COOK TIME 38 mins
PREP TIME 5 mins

(based on 0 votes)
HOLIDAY VEGETABLE BAKE

Ingredients:

1 (10 3/4 ounce) can CAMPBELL'S® Cream of Broccoli Soup

1/3 cup milk

1 (16 ounce) package frozen vegetable combination such as broccoli, cauliflower and carrots; thawed and drained

1 1/3 cups FRENCH'S® Original or Cheddar French Fried Onions

Directions:

Heat oven to 375°F. Combine soup and milk in 2-quart baking dish. Stir in vegetables and 2/3 cup French Fried Onions.

Bake, uncovered, 35 minutes or until hot. Stir.

Sprinkle with remaining 2/3 cup onions. Bake 3 minutes until onions are golden.

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