5m
PREP TIME
10m
COOK TIME
7
INGREDIENTS
Servings: 4
Ingredients
- Step1
- 1 pound ground beef
- 1 (10 3/4 ounce) can Campbell's® Condensed Tomato Soup
- 1/4 cup Water
- 1 1/3 cups (2.8 oz.) French's® Original Crispy Fried Onions
- 2 tablespoon French's® Classic Worcestershire Sauce
- 1/2 cup shredded cheddar cheese
- 4 large Rolls, split
INSTRUCTIONS
- 1 COOK meat in nonstick skillet until browned; drain.
- 2 STIR in soup, water, 2/3 cup Crispy Fried Onions and Worcestershire. Simmer for 5 min., stirring often. Top with cheese.
- 3 SPOON meat mixture on rolls and top with remaining Crispy Fried Onions.
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NUTRITION INFORMATION
(per Serving)Nutrition information coming soon.