Great recipes and tips for the whole family
CRUNCHY ONION LAYERED SALAD
4 cups lettuce greens, torn into bite-size pieces
8 oz. smoked ham or turkey, cut into cubes
4 hard cooked eggs, chopped
2 tomatoes, chopped
1 bell pepper, chopped (red, green or yellow)
1 bunch radishes, sliced
1 (9 oz.) pkg. frozen peas, thawed and drained
1 1/3 cups (2.8 oz.) FRENCH'S® Cheddar or Original French Fried Onions
Layer salad ingredients in 3-quart straight-sided glass or plastic bowl.
Serve with your favorite creamy salad dressing.
Tips from French's
Tip: To pack this salad for a picnic, layer ingredients in a clear plastic bowl with lid.