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CRUNCHY ONION CHEESEBURGER
Ingredients:
1 1/2 lbs. ground beef
2 cups (4 oz.) FRENCH'S® Cheddar or Original French Fried Onions
3 tbsp. FRENCH'S® Extra Tenderizing™ Worcestershire Sauce
3/4 tsp. garlic powder
6 slices American cheese
Directions:
MIX beef, 1 cup French Fried Onions, Worcestershire and garlic powder. Shape into 6 burgers.
GRILL burgers about 10 min. until cooked through in center.
TOP each with 1 slice cheese. Cook 1 min. until cheese melts.
SERVE burgers on rolls with lettuce and tomatoes, if desired. Top each burger with remaining French Fried Onions.
Nutrition Facts:
| Serving Size | 4 oz (113g) |
| Calories | 447 |
| Fat | 33g |
| Saturated Fat | 15g |
| Carbohydrates | 12g |
| Fiber | 2g |
| Protein | 26g |
| Cholesterol | 90mg |
Tips from French's
Look for FRENCH'S® French Fried Onions in the canned vegetable aisle!
Reviews
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reviewed by: jennifer.deveaux | Oct, 02, 2011
Classic Cheeseburger with that Great American Taste....Wonderful Recipe!! 
reviewed by: sp4msuxx | Sep, 10, 2011
I read at least 50 reviews all raving about how great this is.
We HATED it.
There is absolutely nothing special about this and in fact, my husband actually rinsed his chicken breast to get the coating off.
I will definitely not be making this again.
reviewed by: vmoya24 | Aug, 30, 2010
It's the classic American food and by following this recipe it makes the taste even better!
reviewed by: ADDICUSREX | Aug, 22, 2010
It's the perfect combination of crunch and yum!
reviewed by: moranfl | Aug, 21, 2010
Franch's low sodium worcestershire sauce adds the extra flavor to make a plain hamburger exceptional. And topped with crispy fried onions and cheese makes it the best All American Cheeseburger.
reviewed by: ggj4406 | Aug, 21, 2010
It is fast and easy to make and very delicious!
reviewed by: kent_stateguy7 | Aug, 21, 2010
I am a soldier in the 101st airborne Army division deployed to Afghanistan currently. I am cook in an all infantry battalion. I cook for over 200 hungry soldier who miss that taste of home. One thing I can give to my men is a good juicy grilled hamburger. I always use only french's Worcestershire sauce in my burgers and my men only use French's mustard on their buns. I dont know what I would do to make these soldiers taste Americana other than using good old French's products in my military food. Thank you for your support of us men and women on the front lines and giving me the secret flavors I need to make this food just like home."",,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,, 121962,RE1690,8/21/2010 12:03,I love the frenchs onion on top.,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,,, 123284,RE1690,8/25/2010 16:23,Instead of ground beef
reviewed by: janmichael | Mar, 15, 2010
It looks delicious, and the crunchy onions will add a unique taste and texture to the common burger
reviewed by: khtran | Mar, 14, 2010
I have tried this and love the taste, much better than an ordinary burger. Who wouldn't love a good cheeseburger.
reviewed by: tags21 | Mar, 12, 2010
Easy way to dress up a hamburger and it tastes great!!!! The French's onions make it the best!
reviewed by: bamm-bamm | Mar, 12, 2010
Our family eats a lot of ground turkey and this would be a wonderful way to spice it up -- something different and quick!
reviewed by: 48Renea | Mar, 11, 2010
MY 16 YEAR SON LOVES FRENCH'S FRENCH FRIED ONIONS ON ANY BURGER!! IT COMBINES A GREAT FLAVOR AND TEXTURE THAT HE CANNOT GET ENOUGH OF! THANK YOU FOR THIS RECIPE AND PRODUCT!
reviewed by: cookingsherry | Mar, 11, 2010
We love the flavor and texture it adds to this burger. We sometimes add ranch dressing too!
reviewed by: patriot04401 | Mar, 09, 2010
I love a good hamburger and this burger sounds delicious! Probably what does it for me is the Origional French Fried Onions and the Classic Worcestershire Sauce. I think I am going to try this burger this weekend!
reviewed by: sweetpea | Mar, 09, 2010
WE LOVE HAMBURGERS IN OUR FAMILY AND THIS EXTRA CRUNCH WAS VERY NICE ADDITION TO THE BURGER!!!
reviewed by: gaye1962 | Mar, 08, 2010
My family would love this burger because a burger made with worcestershire is awesome -- top it off with crunchy French's French Fried Onions and you have a winner! This is definately a hit!!
reviewed by: cjpapani | Mar, 08, 2010
BECAUSE IT MAKES THE BURGERS TASTE BETTER THAN ANY BURGER I HAVE EVER EATEN IN MY LIFE. WONT EVER GRILL BURGERS WITH OUT THEM AGAIN!
reviewed by: 1brendabad1 | Mar, 08, 2010
my family owuld love this recipe because we are hamburger-onion loving people!
reviewed by: Pac | Mar, 08, 2010
IT SIMPLY LOOKS JUICY!!!!
reviewed by: barb15018 | Mar, 06, 2010
We're all tired of plain hamburgers, but after a busy day, with little time left for long dinner prep, this recipe is ideal!
reviewed by: asdf741 | Mar, 04, 2010
that looks like an awesome burger.
reviewed by: bja1967 | Mar, 02, 2010
we have a burger night once a week and experiment with different types of burgers. this will definately be a hit.
reviewed by: bjscsw | Mar, 02, 2010
Give me a great burger anyday. This combines all the great things to make a burger great. Will be loved!!!
reviewed by: saw1960 | Mar, 02, 2010
We use the grill on our deck all year long even in the snow. This will be another great burger recipe my family will love because it has all the makings of a great burger
reviewed by: thekuktas7 | Feb, 27, 2010
Man that looks good
reviewed by: nort4short | Feb, 21, 2010
My family loves onions and worcestershire sauce, let alone hamburgers and I know they will love this recipe.
reviewed by: amyrc77 | Feb, 08, 2010
Who doesn't love Crunchy French Fried Onions on their burgers!!!!!! :)
reviewed by: barbara_2010 | Feb, 04, 2010
we love a mix of crunchy and juicy
reviewed by: Capper88 | Feb, 03, 2010
Crunchy is what we like in this family. Always a race to get the crunchiest piece of French's recipes.
