cuttlery
© The French’s Food Company LLC

Crunchy Cheddar Chicken

Crunchy Cheddar Chicken
Makes 4 servings
Prep Time 5min
Cook Time 20min

Ingredients

FRENCH'S® Cheddar or Original French Fried Onions
boneless, skinless chicken breast halves
egg, beaten

Directions

Place French Fried Onions into plastic bag. Lightly crush with hands or with rolling pin.
Dip chicken into egg; then coat with onion crumbs, pressing firmly to adhere. Place chicken on baking sheet. Sprinkle with additional crumbs, if desired.
Bake at 400°F for 20 minutes or until no longer pink in center.

Tips

Look for FRENCH'S® French Fried Onions in the canned vegetable aisle!

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