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© 2014 The French’s Food Company LLC

Crunchy Buffalo Chicken Dip

Crunchy Buffalo Chicken Dip
Makes 4 cups dip
Prep Time 5min
Cook Time 20min

Ingredients

8 oz. package cream cheese, softened
1/2 cup FRANK'S RedHot® Original Cayenne Pepper Sauce or FRANK'S RedHot® Buffalo Wings Sauce
1/2 cup blue cheese or ranch dressing
2 cups shredded cooked chicken
1/2 cup crumbled bleu cheese or your favorite shredded cheese
1 cup FRENCH'S® Crispy Fried Onions Caramelized Flavored or French Fried Onions

Directions

PREHEAT oven to 350°F.
COMBINE all ingredients except onions in a 1-quart baking dish.
BAKE 15 minutes or until mixture is heated through; stir.
TOP with Onions and bake 5 minutes or until Onions are lightly browned. Serve with your favorite dippers.

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