There's always room for crispy juicy chicken tenders at every meal, tailgate weekend, or occasion. Try these delicious baked chicken tenders infused with crispy fried onions for added crunch & oniony flavors with every bite!
10m
PREP TIME
15m
COOK TIME
4
INGREDIENTS
Servings: 4
Ingredients
- 2 cups French's® Original Crispy Fried Onions
- 2 tablespoon all-purpose flour
- 1 pound chicken tenders
- 1 large egg
KEY PRODUCTS
INSTRUCTIONS
- 1 CRUSH Crispy Fried Onions with flour in plastic bag.
- 2 DIP chicken tenders into egg; coat in onion crumbs.
- 3 BAKE 15 min. at 400 °F until chicken is cooked.
NUTRITION INFORMATION
(per Serving)Nutrition information coming soon.
