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CREAMY PASTA & VEGGIE SALAD
Ingredients:
8 oz. uncooked spiral-shaped pasta
1/3 cup mayonnaise
1/3 cup sour cream
1/4 cup FRENCH'S® Classic Yellow® Mustard
1 tbsp. lemon juice
3 cups cut-up vegetables such as broccoli, cherry tomatoes, carrots, snow peas
Directions:
COOK pasta according to package directions. Rinse with cold water and drain well.
MIX mayonnaise, sour cream, mustard and lemon juice in large bowl. Add pasta and vegetables; toss to coat.
COVER. Chill salad in refrigerator until ready to serve.
