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CLASSIC STEAKHOUSE T-BONE STEAKS

April 23, 2014 0 0
SERVINGS 6
COOK TIME 15 mins
PREP TIME 5 mins

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CLASSIC STEAKHOUSE T-BONE STEAKS

Ingredients:

1 3.5 oz. tube FRENCH'S® Flavor Infuser® Classic Steakhouse

4 T-Bone steaks

Directions:

Unscrew tip of infuser, remove seal, and replace tip.

Inject tip into meat, lightly squeeze tube while slowly removing. Repeat evenly over entire steak. Pour any remaining marinade on top.

Let stand for 10 minutes to allow flavor to infuse in meat. Grill 15 minutes or until desired doneness, turning over half way through. Let rest 15 minutes before slicing.

Tips from French's

Can also be used with 4 lbs. of your favorite grilling steak.

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