Ingredients:

1 can (15 ounces) chili without beans

3 tablespoons FRANK'S® RedHot® Original Cayenne Pepper Sauce

2 teaspoons ground cumin

2 teaspoons chili powder

4 to 6 cooked frankfurters

4 to 6 frankfurter buns, toasted

FRENCH'S® French Fried Onions

Directions:

In a medium saucepan, combine chili, Frank's RedHot Sauce and spices. Bring to a boil. Cook over low heat for 3 minutes, stirring often.

Place frankfurters into buns. Spoon chili over frankfurters. Top with French Fried Onions.