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CHICKEN SALAD IN LETTUCE CUPS
1/2 cup FRENCH'S® Sooo Creamy & Light™ Mild Mustard Blend
1/4 cup mango chutney
3 cups diced cooked chicken
2 stalks celery, sliced
1 large red apple, cored and chopped
1/2 cup chopped walnuts
4 to 8 Bibb or Romaine lettuce leaves
Combine FRENCH'S® Sooo Creamy & Light™ Mild Mustard Blend and mango chutney in a medium bowl.
Stir in chicken, celery, apple and walnuts. Chill until ready to serve. To serve, spoon salad onto lettuce leaves.