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CHEDDAR BROCCOLI POTATOES
Ingredients:
6 hot baked potatoes, split open lengthwise
1 1/2 cups chopped, cooked broccoli
1 1/3 cups (2.8 oz.) FRENCH'S® Cheddar or Original French Fried Onions
3/4 cup pasteurized process American cheese sauce, melted
Directions:
Place potatoes on microwave-safe dish. Scrape cooked potato with fork to fluff up. Top with broccoli and French Fried Onions, dividing evenly.
Microwave on HIGH for 2 minutes or until onions are golden.
Drizzle melted cheese sauce on top.
Tips from French's
Quick Cook Potato Tip: Microwave potatoes on HIGH 15 to 20 min. until cooked through.
