4 cups fresh or frozen cranberries
1 cup granulated sugar
1 cup water
1 Tbsp. FRENCH'S® Classic Yellow® Mustard Sweet
1 cup FRENCH'S® Crispy Fried Onions Caramelized Flavored , divided
1/2 tsp. grated orange zest
COMBINE cranberries, sugar and water in medium saucepan. Bring to a boil over high heat. Reduce heat and continue to boil 10 to 15 minutes or until cranberries burst.
REMOVE from heat and stir in Mustard, 1/2 cup Onions and orange zest. Refrigerate until thickened. Top with remaining 1/2 cup Onions. before serving.