cuttlery
© The French’s Food Company LLC

Beef Kabobs with Dijon Steak Dressing

Beef Kabobs with Dijon Steak Dressing
Makes 6 servings
Prep Time 20min
Cook Time 10min

Ingredients

3/4 cup FRENCH'S® Dijon Mustard
1/4 cup olive oil plus additional for skewers
1/4 cup Honey
1 tbsp. FRENCH'S® Classic Worcestershire Sauce
12 bamboo skewers
2 lbs. boneless sirloin steak
2 large red bell peppers, cut into chunks
2 large red onions, cut into chunks

Directions

WHISK mustard, 1/4 cup oil, honey and Worcestershire in bowl; set aside.
THREAD 4 steak cubes, 4 bell pepper chunks and 3 red onion chunks on each skewer. Brush steak skewers lightly with olive oil.
GRILL kabobs over medium-heat for 10 min. or until desired doneness, turning frequently.
DRIZZLE kabobs with Dijon sauce and serve extra on the side.

French's - Coupons close

You Need an Account to View Coupons

As a member of the French's community,
you will have the ability to:
 

  • Rate and review recipes
  • Receive special offers
  • Receive the French's Newsletter
Already a member? » Login Here
French's - Rate and Review close

You Need an Account to Rate and Review

As a member of the French's community, you will have the ability to: 

  • Rate and review recipes on Frenchs.com
  • Access special offers and coupons from The French's Food Company
  • Receive exclusive newsletters with new recipes and product news
Already a member? » Login Here
Beef Kabobs with Dijon Steak Dressing close
Recipe Rating close
Thank you for rating this recipe!