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Beans & Franks Burritos

A quick, easy weeknight meal with ingredients found in your pantry and fridge. Pack the leftover filling for lunch the next day!

A quick, easy weeknight meal with ingredients found in your pantry and fridge. Pack the leftover filling for lunch the next day! Beans & Franks Burritos
Makes 8 servings
Prep Time 5min
Cook Time 5min

Ingredients

1 (16 ounce) can baked beans
8 frankfurters, sliced
1/3 cup FRENCH'S® Tomato Ketchup
2 Tbsp. FRENCH'S® Classic Yellow® Mustard
2 Tbsp. Brown sugar
8 (8 inch) flour tortillas, heated

Directions

COMBINE beans, sliced frankfurters, ketchup, mustard and sugar in medium saucepan. Simmer about 5 min. to heat through.
SPOON mixture into tortillas, dividing evenly. Roll up jelly-roll style.

Tips

Tip: Try topping dogs with FRENCH'S® French Fried Onions before rolling up! Serve with French's Potato Sticks.

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