1 (14 oz.) prebaked pizza crust shell
1/2 cup barbecue sauce
8 ounces ground beef, cooked and drained
6 slices bacon, cooked and crumbled
1 medium tomato, sliced
4 ounces sliced American cheese
3/4 cup FRENCH'S® French Fried Onions
FRENCH'S® Classic Yellow® Mustard
1/2 cup chopped pickle
HEAT oven to 425°F. Place pizza shell on baking pan. Spread shell with barbecue sauce then top with ground beef and bacon.
TOP with tomato and cheese.
BAKE pizza 10 minutes. Sprinkle with French Fried Onions and bake 5 minutes or until crust is crispy and cheese melts.
DRIZZLE pizza with mustard and sprinkle with chopped pickles.. Cut into wedges to serve.
Grill Method: Prepare pizza as above. Place directly on grill rack. Grill over medium heat until cheese melts and pizza crust is crispy.