cuttlery
© The French’s Food Company LLC

Asian Skillet Chicken

Asian Skillet Chicken
Makes 4 servings
Prep Time 5min
Cook Time 12min

Ingredients

4 (5 oz.) boneless, skinless chicken breast halves
1/3 cup apricot jam
1/4 cup water
3 Tbsp. FRENCH'S® Spicy Brown Mustard
2 Tbsp. reduced-sodium soy sauce
1 tsp. sesame oil, optional

Directions

HEAT a large nonstick skillet coated with cooking spray over medium-high heat. Cook chicken about 5 min. per side until browned and cooked through. Remove to plate; keep warm.
STIR remaining ingredients into skillet. Simmer 2 min. until slightly thickened, stirring.
ADD chicken to skillet. Heat through.

Tips

Nutritional Analysis Per Serving: 246 Calories, 5 g Fat, 1 g Saturated Fat, 0 g Trans Fat, 78 mg Cholesterol, 30 g Protein, 19 g Carbohydrates, 0 g Dietary Fiber, 549 mg Sodium.

French's - Coupons close

You Need an Account to View Coupons

As a member of the French's community,
you will have the ability to:
 

  • Rate and review recipes
  • Receive special offers
  • Receive the French's Newsletter
Already a member? » Login Here
French's - Rate and Review close

You Need an Account to Rate and Review

As a member of the French's community, you will have the ability to: 

  • Rate and review recipes on Frenchs.com
  • Access special offers and coupons from The French's Food Company
  • Receive exclusive newsletters with new recipes and product news
Already a member? » Login Here
Asian Skillet Chicken close
Recipe Rating close
Thank you for rating this recipe!