cuttlery
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Asian BBQ Beef Tacos

Take your tacos to the next level with an Asian twist. Your family will love the flavor and you will love that it's on the table in less than 30 minutes!

Take your tacos to the next level with an Asian twist. Your family will love the flavor and you will love that it's on the table in less than 30 minutes! Asian BBQ Beef Tacos
Makes 6 servings
Prep Time 10min
Cook Time 15min

Ingredients

1 1/2 lbs. flank steak
1/2 cup FRENCH'S® Classic Worcestershire Sauce
2 tsp. each minced fresh garlic and ginger
3 cups store-bought coleslaw
12 (6 inch) corn tortillas
2/3 cup teriyaki baste & glaze sauce
1/2 cup FRANK'S® RedHot® Kickin' BBQ® Sauce

Directions

MIX Worcestershire, garlic and ginger in deep dish. Add steak. Refrigerate 30 min. or up to 3 hours. Drain steak.
GRILL or broil steak over high heat about 15 min. for medium rare, turning once. Let steak rest 10 min. before slicing.
COMBINE teriyaki sauce and Kickin' BBQ sauce; set aside.
GRILL tortillas 1 to 2 min. on each side. Slice steak. Fill each tortilla with a few slices steak, 1/4 cup coleslaw and 1 to 2 tbsp. spicy teriyaki sauce.

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