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French's History
Nobody does classic condiments better than French's®.
The French's brand emerged from the 1904 World's Fair in St. Louis, Missouri alongside some of the America's beloved finger-food favorites: hot dogs, hamburgers, ice cream cones, and cotton candy, to name a few. When the French brothers brought mustard to the masses for the first time, they started a sensation that would spread to millions of families across the United States.
Today, French's product line includes five varieties of mustard along with French's Worcestershire Sauce and French's French Fried Onions, which all add great flavor to any meal. And French's Mustard is still America's Favorite.
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Happy Starts Here™
No one can resist new Honey Mustard Dipping Sauce. It's fun for dipping fries, chicken nuggets, and even vegetables. The sweet creamy taste will have everyone smiling and coming back for more.
