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Ingredients:
3 tbsp FRENCH'S® Classic Yellow® Mustard
Directions:
1 package rotini noodles
2 cups miracle whip
3 tbsp French's® Classic Yellow® Mustard
1 large can tuna fish drained
6 eggs
5 stalks celery
2 onions
5 radishes
salt
pepper
paprika
Boil Noodles as directed - add 1/2 cup miracle whip - refrigerate. Meanwhile boil eggs - cool, peel and dice 5 of them. Chop celery, onions, radishes.
Add chopped celery, radishes, onions, tuna and eggs to cooled rotini noodles and mix.
Add Salt and Pepper to taste.
Add remaining miracle whip with 3 tablespoons French's Mustard and mix.
add more salt and pepper to taste during mixing. Put salad into serving bown.
Slice remaining boiled egg on top and sprinkle generously with paprika.
Refrigerate until served - at least 2 hours
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