It means that the weather is good and we're outside grilling on the deck. Having steak, whether it's an inexpensive or a 'high-dollar' cut is always a treat!
Ingredients:
1/4 cup FRENCH'S® Classic Yellow® Mustard
2 lb chuck steak
1/4 cup honey
1 tsp salt
1/2 tsp pepper
Directions:
In medium saucepan, combine all ingredients. Cook over medium-high heat 3 minutes or until mixture is liquid. Brush mixture over steak(s) occasionally while grilling.
This is a great glaze for any cut of steak. Being budget minded, I usually get the chuck steak.
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