This recipe is great! It eliminates having to "dip" chicken tenders into the honey mustard, making it much neater for my little ones to eat. It also makes me smile because it is simple and quick, and absolutely delicious enough that I can serve it in any capacity - whether as a family meal, when I'm entertaining, or even for potlucks!
Ingredients:
3/4 cup FRENCH'S® Spicy Brown Mustard
1 cup FRENCH'S® French Fried Onions
8 Chicken Breast Tenders
1/2 cup Honey
Directions:
Preheat oven to 400. Coat baking sheet with non-stick cooking spray. Mix French's Spicy Brown mustard and honey in small bowl. Place crushed French's French Fried Onions in another small dish. Dip chicken in honey and mustard mixture, and then coat with crushed French Fried Onions. Place in single layer on prepared baking sheet. Bake at 400 for 20 minutes.
French's Cook-Off 2009 Sponsors:
