Congratulations to Heather Smith for Winning the 2009 Cookoff

Savory Turkey Burgers

Using French's products is an easy way to add zest to my turkey burgers. It puts a smile on my face to see my family eating a healthy low-fat meal that they really enjoy becasue it tsates so great.

SERVINGS 4
COOK TIME 10 min
PREP TIME 20 min

Ingredients:

2 tbsp FRENCH'S® Worcestershire Sauce Products

1/2 cup FRENCH'S® French Fried Onions

1 tbsp Toasted sesame oil

1 lb Ground Turkey

1/2 cup Portabella mushroom, diced

1/4 cup Sun dried Tomatoes, chopped

1/3 cup Paremesan Cheese, shredded

1 tbsp Oregano, dried

Directions:

Mix French’s Worcestershire Sauce and toasted sesame oil thoroughly with the ground turkey in a large bowl and set aside. Dice French's French Fried Onion and mix with sun dried tomatoes, mushrooms, parmesan cheese, and oregano in a separate medium bowl and knead into ground turkey mixture. Form into patties and cook in greased skillet or greased grill until done to taste (approx. 10 minutes).

French's Cook-Off 2009 Sponsors:

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