Tasty beyond tasty.
Ingredients:
4 tbsp FRENCH'S® Horseradish Mustard
2 tbsp FRENCH'S® Classic Worcestershire Sauce
Directions:
Take one pound of ground, lean turkey and form 8 thin patties. Put some salt and pepper on top of each patty. Add French's Horseradish sauce on top of one patty, then lay the other patty on top of that. Put the French's Worcesteshire sauce on top of the two-patty stack and grill to your liking. The sauces will permeate the patties and make for a delicious (and low fat) turkey burger.
Put the patty between a bun, wheat bread or whatever you like and top with lettuce, pickles, a slice of cheese and, of course, more French's condiments to your liking.
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