Congratulations to Heather Smith for Winning the 2009 Cookoff

on bringing smiles

Everybody loves the flavor that the French's extras give to a hamburger.

Ingredients:

1 tbsp FRENCH'S® Classic Worcestershire Sauce

1/2 cup FRENCH'S® French Fried Onions

1 lb Hamburger

1/2 cup Catsup

Directions:

Mix hamburger, worcestershire sauce, catsup and crushed french fried onions in a bowl. Add salt and pepper to taste. Divide into 4ths and pat into hamburgers. Fry in a skillet until done. (Could be grilled or baked).