Congratulations to Heather Smith for Winning the 2009 Cookoff

KIELBASA BAKED BEANS

EASY AND FILLING WITH A TOUCH OF SPICY AND SWEET. GREAT COMFORT FOOD.

SERVINGS 8
COOK TIME 50 min
PREP TIME 10 min

Ingredients:

1/4 cup FRENCH'S® Classic Worcestershire Sauce

1/4 cup FRENCH'S® Honey Mustard

1 lb KIELBASA (FULLY COOKED) SLICED INTO 1/4 INCH SLICES

2 CANS (28 OZ) B & M BAKED BEANS WITH LIQUID

1 SMALL FRESH SWEET VIDALIA ONION, VERY FINELY MINCED

1 tbsp GARLIC POWDER

1 CAN (10 OZ) ROTEL DICED TOMATOES WITH DICED CHILIS

1 JAR (3 0Z) HORMEL REAL BACON BITS

1 tbsp pepper

Directions:

MIX ALL INGREDIENTS IN 9 INCH BY 13 INCH CASSEROLE. COVER AND BAKE AT 350 DEGREES FOR 45 - 50 MINUTES.

French's Cook-Off 2009 Sponsors:

cuisinart