Congratulations to Heather Smith for Winning the 2009 Cookoff

Italian Zucchini Crescent pie

healthier dish. tastes almost like pizza without tomato sauce.

SERVINGS 6
COOK TIME 30 min
PREP TIME 10 min

Ingredients:

1 tbsp FRENCH'S® Classic Yellow® Mustard

1 pt onion

1. pt crescent rolls

4 cup zucchini

2 cup mozzerella cheese

1 tsp italian spices

1 tbsp egg

Directions:

Spread crescent rolls in bottom of a greased 9" baking dish. Spread mustard on top of dough. saute onion and zucchini in 1 tbs. butter/margerine until soft. Stir italian seasonings. Stir onion/zucchini with cheese. Put on top on prepared crust. Bake 30 minutes or until set in the middle.

French's Cook-Off 2009 Sponsors:

cuisinart