People ALWAYS come back for seconds and rave about how great they are. This makes everyone smile.
Ingredients:
4 cup FRENCH'S® French Fried Onions
2 lb Frozen hash brown potatoes thawed
16 oz sour cream
10 oz cream of chicken soup
2 cup sharp cheddar cheese
1/2 cup butter or margarine melted
1 tsp salt
1 tsp pepper
Directions:
Crush 4 cups of French's french fried onions, put 1/2 of this aside. Combine 1/2 of the French's french fried onions and all other ingredients, mix well and place in a greased 9" X 13" pan. Sprinkle French's remaining crushed french fried onions on top. Bake at 350 for 40 minutes or until bubbley.
This is so easy to make for partys you can prepare a day ahead. And bake just before your party. Everything should be this easy!
French's Cook-Off 2009 Sponsors:
