It is juicy and very tasty. The recipe is quick and easy for the cook and tasty for those eating.
Ingredients:
2 tbsp FRENCH'S® Honey Dijon Mustard
1/2 cup FRENCH'S® French Fried Onions Products
1 lb 2 Large pork chops with or without bone
1 tsp garlic salt
1/2 tsp fresh ground pepper
Directions:
In a plastic bag, measure French's Honey Dijon Mustard.
Place pork chops in plastic baggie, close and shake to coat the chops
Arange pork chops in a baking dish.
Sprinkle garlic salt and fresh pepper
Arrange French Fried Onions on the top of the pork chops
Bake at 350 degrees for 50 minutes more time maybe needed if chops are thick.
Recipe can be doubled for more people
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