Congratulations to Heather Smith for Winning the 2009 Cookoff

Fab!  Meatloaf

Whether enjoyed right out of the oven or, as a left over, this is the ultimate in healthy, scrumptious comfort food!

SERVINGS 5
COOK TIME 40 min
PREP TIME 10 min

Ingredients:

2 tbsp FRENCH'S® Classic Worcestershire Sauce

1 cup FRENCH'S® French Fried Onions

1 lb ground beef

1 lb ground pork

1 egg

1/2 cup ketchup

1 tbsp seasoned salt

4 garlic cloves

Directions:

Preheat oven to 350F. Combine French's fried onions, worcestshire sauce, egg, seasoned salt, ketchup and garlic in a food processor. Pulse until smooth. Place in large bowl along with pork and beef. Combine all ingredients and shape into a loaf. Place on baking tray lined with parchment paper. Bake for 40 minutes. Let rest 5 minutes and enjoy!

French's Cook-Off 2009 Sponsors:

cuisinart