Congratulations to Heather Smith for Winning the 2009 Cookoff

on bringing smiles

This dip is so delicious you could eat it with a spoon. I serve it at every party and someone always asks for the recipe.

Ingredients:

2 tsp FRENCH'S® Dijon Mustard

3/4 cup FRENCH'S® French Fried Onions

1/2 cup Light Mayonnaise

8 oz Cream Cheese, softened

1 lb Cooked shrimp, chopped

1/4 cup Scallions, sliced

1 tbsp Lemon Juice

1/2 tsp Garlic Salt

Directions:

Heat oven to 350. Spray a shallow 6-cup baking dish with nonstick cooking spray. In a large bowl, stir together mayonnaise, cream cheese, French's Dijon mustard, scallions, lemon juice and garlic salt until smooth. Gently stir in shrimp and 1/4 cup French Fried onions. Spread mixture evenly in prepared baking dish. Bake at 350 for 25 minutes. Remove from oven and sprinkle remaining 1/2 cup French Fried onions evenly on top. Return to oven and bake an additional 5 minutes. Serve warm with crackers or tortilla chips.