Everyone loves corn and French's fried onions...now they are together! A new friend to the famous green bean casserole and just as easy!
Ingredients:
2 cup FRENCH'S® French Fried Onions
2 cup can cream style corn
2 cup can regular kernel corn
4 tbsp 1/2 stick of butter
1 egg
2 tbsp sugar
Directions:
Combine both cans of corn, 2 pats of butter, and sugar with egg.
Pour into baking dish. Put a couple of pats of butter on top and bake at 350 degrees for 45 minutes or until golden brown on top. Last 5 minutes pull out and sprinkle French's fried onions on top and bake for remaining 5 minutes. ENJOY!
Always a great side dish to any meal...especially in the winter...warm and comforting and kids love it!
French's Cook-Off 2009 Sponsors:
