We love backyard BBQ's in our family. Good times!
Ingredients:
2 tbsp FRENCH'S® Classic Worcestershire Sauce
1 lb Ground Beef
1 tbsp Salted Grill Seasoning
2 cup Sweet onion
1/4 cup Butter
8 tbsp Thousand Island Dressing
6 oz Kyser Rolls
4 oz Swiss Cheese
Directions:
In a medium skillet melt butter in med-low heat. Slice onion in thin rounds. Add to butter and season with salt and pepper. Slowly cook onion for about 20 minutes until carmalized. While onions are carmalizing, Place ground beef in a large bowl. Mix in grill seasoning and French's worcestershire sauce. Form meat into 4 pattys and place on a preheated grill. Cook 5 minutes each side placing cheese slices the last minute of cooking. Serve on a keiser roll with 2 tbls of 1000 Island dressing and 1/4 onion mixture.
Might be too tastey!
French's Cook-Off 2009 Sponsors:
