I have been using this recipe for many, many years and everyone who tastes it wants the recipe. I know it by heart and people smile when I just rattle it off without looking it up. My son always makes it when he is having friends over.
Ingredients:
2 tbsp FRENCH'S® Classic Yellow® Mustard
2 tbsp FRENCH'S® Classic Worcestershire Sauce
1 cup Ketchup
1 tbsp Vinegar
1 lb Ground Beef
2 oz Onion
Directions:
Brown ground beef and drain off any fat. Grate or chop onion and add to pan. Mix ketchup, mustard, worcestershire sauce and vinegar together and add to ground beef. Mix and simmer on low heat, stirring occasionally for 30 minutes. Serve on hamburger rolls.
You can also use ground turkey instead of beef.
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