My burgers are guaranteed to make everyone smile. My children brag on these burgers to everyone. My son says they should be served in a restaraunt somewhere.
Ingredients:
4 tbsp FRENCH'S® Classic Worcestershire Sauce
2 cup FRENCH'S® French Fried Onions
2 lb ground chuck
1 oz onion mushroom soup mix
1 oz Ranch seasoning
2 eggs
2 cup Sweet Baby Rays Honey BBQ Sauce
1/4 cup bread crumbs
Directions:
Mix ground chuck, onion mushroom soup mix, ranch seasoning, worcestershire, eggs, & bread crumbs in a large bowl. Make patties out of mixture and sprinkle with salt & pepper. Place pattied beef on a preheated grill turning as needed. When burgers are almost done to your liking baste with Sweet Baby Rays Honey BBQ sauce. Once they are done place on bun topping it with French's Fried Onions.
Also great served with Frenchs Mustard, Mayonaise, Ketchup, Lettuce, Tomatoes, & Pickles.
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