BECAUSE EVERYONE IS ENVOLVED AND THE CHILDREN GET TO GET MESSY AND HELP. MY DAUGHTERS ALWAYS COME OUT AND TALK TO ME WHILE I GRILL AND TELL ME WHEN TO FLIP THEM
Ingredients:
1/4 cup FRENCH'S® Classic Worcestershire Sauce
1/4 cup FRENCH'S® Classic Yellow® Mustard
1 lb FRENCH'S® French Fried Onions
1 cup DICED GREEN PEPPERS
1 tbsp DRY GARLIC
1 cup SWEET BBQ SAUCE YOUR CHOICE
Directions:
PLACE ALL INGREDIENTS ON CAUNTER WHERE IT IS EASY TO REACH
IN A BIG BOWL PLCE BEEF AND ALL INGREDIENTS EXCEPT FRIED ONIONS TOGETHER
( NOW CALL YOUR KIDS AND ASK THEM TO MIX IT WITH THERE HANDS AND AS YOU WATCH MAKE SURE IT IS ALL WELL INCORPORATED.
GRAB A SHEET PAN AND ROLL OUT INTO TO 5 OZ BALLS AND SHOW THE CHILDREN HOW TO PRESS THEM INTO THICK PATTIES. AND THEN SUPERVISE THEM. ONCE DONE PLACE ON FOILED GRILL AND ALLOW TO SEAR AND COOK UNTIL DONE
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